The foundation for good health as well as recovery from disease is healthy nutrition. Every patient needs to understand how their diet contributes to disease and how healthy nutrition can help to restore health.
The following are common dietary issues for many people in our society:
- Widespread deficiencies in vitamins C, A, B6, calcium and iron
- Magnesium deficiency in 68% of people
- Majority of Americans deficient in trace minerals such as zinc and selenium
- Insulin resistance
- Weight gain
- Leptin resistance
- Food allergy, mostly delayed onset IgG antibody mediated
- Intestinal yeast overgrowth, or, dysbiosis
- Lowered metabolism
- High cholesterol and triglycerides
- Gluten intolerance and celiac disease
- And more
Nutritional counseling provides clients with the proper diet for their body, including the following:
- Elimination diet for delayed onset food sensitivities
- Anti-yeast, or, Candida, diets
- Gluten free diets
- Whole food plant based diets which have been shown in research to reverse diabetes, coronary artery disease, and early stage prostate cancer
- Diets to eliminate insulin resistance, thereby helping to lower cholesterol, blood pressure and weight
- Weight loss nutritional plans that will last over time
- Vegan or vegetarian diets
- Macrobiotic Counseling
We have Registered Dieticians who are knowledgeable in these nutritional approaches and are available to help you change for yourself and your family, including diet planning, shopping and food preparation.
Healing is found naturally within the wisdom of your body and the power of your mind.
